Sunday Jul 23, 2023

simplified: Full Interview Diana Blass

Diana brings a fresh perspective to this year's National Restaurant Association Show. As a journalist and content producer with a background in technology news and analysis, she dives into the world of Restaurant Tech and shares her experience about attending this year's show.

To connect with Diana visit her at https://www.dianablassproductions.com/

Comments (0)

To leave or reply to comments, please download free Podbean or

No Comments

Copyright 2023 All rights reserved.

Podcast Powered By Podbean

Version: 20240731